Four Cheese Baked Rigatoni


Ingredients that you will need:

  • 1 pound mini rigatoni pasta
  • 1 shallot
  • 2 garlic cloves
  • 1/2 teaspoon olive oil
  • 5 tablespoons unsalted butter
  • 1/4 cup flour
  • 2 cups milk
  • 1/3 cup mascarpone cheese
  • 8 ounces gruyere cheese
  • 8 ounces sharp cheddar cheese
  • 8 ounces fontina cheese
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon nutmeg
  • 1/3 cup panko bread crumbs

So first preheat the oven.Then boil the pasta,cook the shallots in olive oil and butter with a pinch a salt.Cook for about 3 minutes,the pour milk and stir for another 3 minutes,the add the mascarpone and all the cheese type grated,stir until it becomes this,season with salt,pepper and nutmeg.After the cheese mixture it is think throw the pasta and sprinkle with cheese and breadcrumbs and bake everything for 30/35 minutes.Enjoy!

Recipe Inspire by:

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