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Gluten-free sundried tomato bread

Image

Ingredients that you will need:

  • 200g gluten-free white flour
  • 1 tsp salt
  • 3 tsp gluten-free baking powder
  • 284ml buttermilk
  • 3 eggs
  • 1 tsp tomato purée
  • 2 tbsp olive oil
  • 50g sundried tomatoes in oil
  • 25g parmesan

First we preheat the oven.Now we mix the flour,salt,baking powder in a bowl.In a separate bowl we mix the buttermilk,eggs,tomato puree an oil.We mix the wet ingredients into the dry one,and add tomatoes and half the Parmesan.We pour the mixture into a pan,and bake for about one hour.Enjoy!

Recipe Inspire by:
http://www.bbcgoodfood.com/recipes/2070/glutenfree-sundried-tomato-bread
http://simplygluten-free.com/blog/2012/06/gluten-free-sundried-tomato-and-olive-quick-bread-recipe.html
http://glutenfreegoddess.blogspot.ro/2012/04/gluten-free-sun-dried-tomato-bread.html
http://www.yummly.com/recipes/gluten-free-sun-dried-tomato-bread

This image is meant to be a source of inspiration. No copyright infringement intended. I do not own images posted on this page.

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Trackbacks / Pingbacks

  1. Sundried Tomato & Cheddar Spelt Bread | Queen Bee's Kitchen - November 26, 2013

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